Jesiel Maxan
Patissiere chez CHEZ BOGATO@ CHEZ BOGATO
Greater Paris Metropolitan Region
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Jesiel Maxan is a professional with 12.1 years of work experience. He is based in Paris, France. Jesiel has been working at CHEZ BOGATO since September 2011, where he holds the position of Patissiere in the Other department. CHEZ BOGATO is a retail art supplies company founded in 2009 with a team of 11-50 employees.
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Emails and Phone Numbers

@gmail.com
@chezbogato.fr
+33 986641****
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Work Experience

7, Rue Liancourt, Paris, Île-de-France, 75014, FR

Retail Art Supplies

18
Phone
+33 986641354

Jesiel Maxan's Professional Milestones

  • Pastry Chef (2011-09-01~): Overseeing the culinary excellence in pastry baking, creating exquisite and visually stunning desserts for clients.