John Laflamme
Assistant Manager@ Walmart
Saint Augustine, Florida, United States
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John Laflamme is a highly experienced professional with 24.8 years of work experience. He possesses a wide range of skills including Microsoft Office, Arcology for Restaurants, Sabre tooth, Wand, One System merit, Windows, time management, and multitasking. Currently Serv Safe Certified through the National Restaurant Association, he is also a Certified Food Safety Manager through the National Registry of Food Safety Professionals. Throughout his career, John has held various managerial positions, including Deli Associate, Restaurant General Manager, and Assistant Manager at Walmart. He is based in Saint Augustine, Florida.
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Research Details
Skills & Insights
Colleagues

Emails and Phone Numbers

@wal-mart.com
@excite.com
@yahoo.com
@walmartlabs.com
+1 603477****
+1 407353****
+1 415551****
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About

I am currently Serv Safe Certified through the National Restaurant Association. As well as a Certified Food Safety Manager, through National Registry of Food Safety Professionals.

Work Experience

702 SW 8th St, Bentonville, Arkansas, 72712, US

Retail

416791
Phone
+1 4155512301
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John Laflamme's Professional Milestones

  • Restaurant General Manager (2007-05-01~2009-01-01): Implementing sustainable practices, optimizing operations, and driving customer satisfaction through effective leadership and strategic management.
  • Assistant Manager (1999-02-01~2007-06-01): Streamlining operations and improving efficiency through effective team management and strategic thinking.

Education

Plymouth State University
Plymouth State University

Accounting,

Bachelors

2002-2005