Pã Tissiã Re@ MAISON POCHAT
Gothenburg, Vastra Gotaland County, Sweden
Justine Boshart
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FlashIntel GPTJustine Boshart is a pastry chef with 12.1 years of experience. Based in Sweden, specifically in Auvergne-rhone-alpes-Lyon, she shares her culinary profession with clients, apprentices, and trainees. Justine is passionate about creating a delicious pastry that revolves around the world. She has worked in various roles, including pastry chef and executive pastry chef, at MAISON POCHAT in France. Justine's passion for the art and love for her job make her a valuable asset to any team.
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About
I work the pastry with finesse, organization and above all with a lot of imagination. I share this profession with clients, but also with apprentices and trainees because this profession is, for me, a generous profession. Pastry is an art that evolves on a daily basis. I like to introduce this universe. I live with the love of my job!
Work Experience
Pã Tissiã Re
Executive Pastry Chef
Food and Beverage Manufacturing
Justine Boshart's Professional Milestones
- Pã Tissiã Re (2018-09-01~): Driving operational excellence and fostering a collaborative team of professionals, delivering exceptional services to clients and stakeholders.
- Executive Pastry Chef (2018-09-01~2021-06-01): Creating outstanding pastry creations that elevate the culinary performance and elevate the overall dining experience.
Certification
Colleagues
Rémi POCHAT
entrepreneur - ex it manager
Other Named Justine Boshart
Frequently asked questions
Justine Boshart's social media include: Linkedin,
Justine Boshart works for MAISON POCHAT
Justine Boshart's role in MAISON POCHAT is Pã Tissiã Re
Justine Boshart works in the industry of Food and Beverage Manufacturing
Justine Boshart's colleagues are Rémi POCHAT
Justine Boshart's latest job experience is Pã Tissiã Re at MAISON POCHAT
