Kelley Lowe
Food Technologist | Healthy Living Innovation Research And Development@ Abbott
Powell, Ohio, United States
View Kelley Lowe's Email
View Kelley Lowe's Email & Phone
Real-Time AI Research
0 search queries left
FlashIntel GPT
Hello! I'm FlashIntel GPT, your personal AI search assistant. Feel free to ask me anything about Kelley Lowe, and I'll do my best to assist you.
You

Tell me more about Kelley Lowe?

FlashIntel GPT

Kelley Lowe is a highly experienced scientist with 18.8 years of work experience in the food science industry. She has a strong background in ingredients, R&D, product development, and food processing. Currently, she is working as a Scientist, Strategic Research and Rapid Prototyping at Abbott Nutrition in the United States. Kelley has held various positions at Abbott, including Director of Global Product Research and Senior Research Scientist. She has also worked as a Scientist at Abbott's Research Center and as a Research Assistant at the University of Michigan.
For inquiries about Phone Number and Email, please click here Unlock Contact

Research Details
Skills & Insights
Colleagues

Emails and Phone Numbers

@abbott.com
+1 224667****
+1 469330****
View Emails and Phone Numbers
10 free lookups per month

About

Scientist, Strategic Research and Rapid Prototyping at Abbott Nutrition

Work Experience

100 Abbott Park Road, Abbott Park, Illinois, 60064-3500, US

Hospitals and Health Care

136940
Phone
+1 2246676100

Kelley Lowe's Professional Milestones

  • Food Technologist | Healthy Living Innovation Research And Development (2004-12-01~2005-12-01): Creating cutting-edge food technologies that push the boundaries of sustainable food products.
  • Scientist, Product Development Innovation And Expansion (2010-07-01~2012-05-01): Driving the creation of groundbreaking research infrastructure into actionable advancements in the field.
Show More

Education

The Ohio State University
The Ohio State University

Biological Engineering,

Engineering,

Bachelors,

Bachelor Of Science,

Food Science,

Master Of Science,

Masters,

Food Science And Technology,

Food,

Agricultural And Biological Engineering,

Specializing In Food Process Engineering,

Food, Agricultural And Biological Engineering, Specializing In Food Process Engineering

1999-2004