MBA & MSc in Hospitality Management@ Kempinski Palace Engelberg
Kinga Apatoczky
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Edinburgh Napier University
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FlashIntel GPTKinga Apatoczky is a professional with 4.7 years of work experience in Switzerland. She has worked as a Hostess at Burgenstock Resort Lake Lucerne and as a Chef De Rang at Kulm Hotel St. Moritz. She also has experience as an F&b Trainee at Burgenstock Resort Lake Lucerne and as a Student at HTMi Hotel and Tourism Management Institute Switzerland. Kinga Apatoczky has a diverse background in hospitality, accommodation services, and hospitality.
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Emails and Phone Numbers
Work Experience
MBA & MSc in Hospitality Management
Hospitality
Kinga Apatoczky's Professional Milestones
- Hostes (2021-06-01~2022-07-01): Promoting exceptional guest experiences through personalized service and exceptional service.
- Chef De Rang (2020-12-01~2021-01-01): Revolutionized culinary techniques, enhancing the culinary experience for diner families worldwide.
Education
Hospitality And Tourism Management
1640995200-1672531200Certification
Colleagues
Sylvain Remond
Assistant Restaurant Manager
Franziska Maurer
guest relations manager at kempinski hotels
Monique De Caro
Design Manager
Patrick Petzke
assistant director of groups & events bei hotel taschenbergpalais kempinski dresden
Cornelia Zschunke
Executive Assistant Manager - Rooms
Other Named Kinga Apatoczky
Frequently asked questions
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Kinga Apatoczky's social media include: Linkedin,
Kinga Apatoczky works for Kempinski Palace Engelberg
Kinga Apatoczky's role in Kempinski Palace Engelberg is MBA & MSc in Hospitality Management
Kinga Apatoczky works in the industry of Hospitality
Kinga Apatoczky's colleagues are Sylvain Remond,Franziska Maurer,Monique De Caro
Kinga Apatoczky's latest job experience is MBA & MSc in Hospitality Management at Kempinski Palace Engelberg
Kinga Apatoczky's latest education in Edinburgh Napier University
