Lauren Brouillard
Applications Project Manager Research and Development@ Barry Callebaut Group
Lille, Hauts-de-france, France
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Lauren Brouillard is a highly experienced professional with 10.4 years of work experience in the agroalimentaire and food sector. She has a strong background in science and technology in the food industry, with expertise in microbiology and HACCP. Lauren has worked in various roles, including Applications Project Manager R&D at Barry Callebaut Group, Chef De Projets Applications at CHOPIN Technologies, and Assistante Chef De Projet at Lesaffre. She has also worked at Institut National de Recherche Agronomique (INRA) and has a background in research and analytics. Lauren is currently based in Lille, France.
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Emails and Phone Numbers

@barry-callebaut.com
@isa-lille.fr
@lesaffre.com
+41 432040****
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Work Experience

Hardturmstrasse 181, Zurich, Zurich, 8005, CH

Food and Beverage Manufacturing

8404
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Lauren Brouillard's Professional Milestones

  • Stage R&d Sur Les Protéines Végétales (2016-05-01~2016-07-01): Developed cutting-edge techniques to enhance crop preparation and drive plant disease control.
  • Assistante Chef De Projet (2017-02-01~2017-07-01): Creating an award-winning culinary masterpiece that captures the essence of the culinary masterpiece.
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Education

美国德克萨斯A&M大学
美国德克萨斯A&M大学

Agroalimentaire

2016-2016
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