Lauren Fahy
Ocean City, New Jersey, United States
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Lauren Fahy is a Sous Chef with work experience at Borgata Hotel Casino & Spa in Atlantic City, New Jersey. She has a strong background in the hospitality industry and is skilled in providing exceptional service to guests. With a focus on hospitality and accommodation services, Lauren has contributed to the success of the hotel, which employs a large staff of 1001-5000 individuals. Her expertise and dedication make her a valuable asset to the team.
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Skills & Insights
Colleagues

Emails and Phone Numbers

@theborgata.com
+1 609317****
+1 866692****
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Work Experience

1 Borgata Way, Atlantic City, NJ, 08401, US

Hospitality

1620
Phone
+1 6093171000

Lauren Fahy's Professional Milestones

  • Sous Chef: Creating unique and nutritious dishes that delight customers in becoming inspired and loved by others.
  • Sous Chef: Achieved high quality cuisine by creating a unique and consistently high-quality diner experience.