Lee Sonsky
Nassau Community College
Tell me more about Lee Sonsky?
Lee Sonsky is a highly experienced restaurant and restaurant chef with over 21 years of work experience. He has a strong background in menu development, recipes, and hospitality management. Lee has worked at renowned establishments such as Boca Raton Resort & Club and The Charles Hotel, where he served as a Restaurants Chef. He is skilled in fine dining, budgeting, and food safety. Lee's expertise in menu engineering and food cost management makes him a valuable asset in the hospitality industry. He is currently based in the United States.
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Emails and Phone Numbers
About
Restaurants Chef at Boca Raton Resort & Club, A Waldorf Astoria Resort
Work Experience
Executive Chef
Executive Chef
Hospitality
Lee Sonsky's Professional Milestones
- Restaurants Chef (2016-02-01~2019-09-01): Mastered a culinary skill to create delicious dishes while consistently delivering exceptional service.
- Executive Chef (2019-10-01~): Transforming culinary operations, elevating brand presence and elevating guest experience through innovative and unique culinary creations.
Education
Management,
Hospitality
1999-2002Skill
Menu Development
Recipes
Restaurants
Food
Banquets
Hospitality Management
Cooking
Hospitality Industry
Catering
Chef
Fine Dining
Hotels
Resorts
Training
Budgets
Pre Opening
Culinary Skills
Menu Engineering
Mediterranean
Hiring
Yield Management
Italian
Food Safety
Culinary Management
Food Quality
Tourism
Menu Costing
Italian Cuisine
Sanitation
New Restaurant Openings
Food Cost Management
Labor Control
Food Cost Analysis
Sauces
Employee Training
Certification
Colleagues
Other Named Lee Sonsky
Frequently asked questions
We found 3 Lee Sonsky's email addresses
We found 2 Lee Sonsky's phone numbers
Lee Sonsky works for Troon
Lee Sonsky's role in Troon is Executive Chef
Lee Sonsky works in the industry of Hospitality
Lee Sonsky's colleagues are Ken Kosak,Dana Garmany,Tim Schantz
Lee Sonsky's latest job experience is Executive Chef at Troon
Lee Sonsky's latest education in Nassau Community College