Lekhanath Bhandari
Head Chef@ CLARENS HOTEL
South Goa, Goa, India
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Lekhanath Bhandari is a highly experienced chef with 7.6 years of work experience in the hospitality industry. He has a strong skill set in pre-opening, hotel management, fine dining, culinary skills, and food and beverage. Based in India, Lekhanath has worked at renowned establishments such as Marriott International and Lemon Tree Hotels. He has a proven track record of providing exceptional guest experiences and delivering exceptional service. With his expertise and dedication, Lekhanath is a valuable asset in the culinary world.
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Research Details
Skills & Insights
Colleagues

Emails and Phone Numbers

+91 124492****
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10 free lookups per month

Work Experience

IN

Hospitality

65
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Lekhanath Bhandari's Professional Milestones

  • Chef Di Partie (2018-10-01~): Producing delicious and prestigious salads with a variety of flavorful dishes that leave a lasting impression.
  • Chef De Partie (2016-02-01~2018-06-01): Mastering the art of cooking, creating exceptional flavors and elevating the dining experience for guests.
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