Lennart Samuelson
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Lennart Samuelson is a highly experienced professional with over 30 years of global experience in Equipment Design & Process Engineering to the Baking Industry. He possesses a strong focus on integrity, commitment, and high standards. Lennart's expertise lies in product make-up systems, retarding, proofing, baking, cooling, and freezing, and their integration into robust and automated process systems. He has worked in various roles, including Account Manager and Sales Engineer at The Babb Group, Inc. and Owner & President at Polar Global, LLC. Lennart's specialties include improving process efficiency, new product development, and waste elimination.
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About
Over 30 years of global experience in Equipment Design & Process Engineering to the Baking Industry. Guiding principles: Integrity, Commitment & High Standards. The key element of my success is a strong team of established suppliers of proven and validated processes delivering high quality products with consistency. My process experience and knowledge is in the arenas of Product Make-up Systems, Retarding, Proofing, Baking, Cooling & Freezing and their complete integration into robust and fully automated process systems. Examples: • Artisan Bread • Hearth Bread & Rolls • Frozen Par Baked Bread & Roll • Muffin & Cake Products • Baked and Frozen Pies • Flat Bread & Pita Bread • Baked and Frozen Pizza • Danish & Pastry Products • Croissants • Pretzels. Specialties: Improve process efficiency New product & process development Waste elimination Plant & Equipment Layouts
...See MoreWork Experience
polar global bakery production & packaging equipment
Owner | President
Food and Beverage Services
Lennart Samuelson's Professional Milestones
- Owner | President (2009-02-01~): Building a successful business from the ground up, creating a thriving business environment.
- Account Manager And Sales Engineer (2010-06-01~): Building strong client relationships, forging strong partnerships, and elevating sales performance through effective business development strategies.
Skill
Product Development
Food Industry
Baking
Manufacturing
Process Engineering
Food Processing
Lean Manufacturing
Continuous Improvement
Food
Quality Assurance
Process Improvement
Team Building
Haccp
Ingredients
Food Safety
Cross Functional Team Leadership
Supply Chain
Frozen Food
Quality System
5s
Food Science
Supply Chain Management
Fmcg
Project Management
Automation
Bakery
Gmp
Production Planning
Tpm
Consumer Products
Cakes
Manufacturing Operations Management
Food Manufacturing
Sales And Marketing Leadership
Quality Management
Operational Excellence
R&d
Packaging
Food Technology
Root Cause Analysis
Bakery Processes
Oven And Heat Transfer Technologies
Bakery Automation
Process Efficiency
Project Managemant
Waste Reduction
Kaizen
Dough Retarding And Proofing
Cooling And Freezing
Cip Systems And Processes
Certification
Other Named Lennart Samuelson
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Lennart Samuelson works for Polar Global, LLC
Lennart Samuelson's role in Polar Global, LLC is polar global bakery production & packaging equipment
Lennart Samuelson works in the industry of Food and Beverage Services
Lennart Samuelson's latest job experience is polar global bakery production & packaging equipment at Polar Global, LLC