Leyre Vaello Fernández
Pastry Chef@ Pasteleria Soler
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Leyre Vaello Fernandez is a professional with 10 years of work experience. She has worked as an Auxiliar Veterinario and Pastelera at Pasteleria Soler in Spain-Valencia-Albaida. She also worked as a Pastelera at PANADERIA RAFAEL LLOPIS SL and as a Cocinera Y Sala. Leyre has a diverse background in the food and beverage industry, with experience in various roles such as Auxiliar Veterinario, Pastelera, Cocinera Y Sala, and Auxiliar Veterinario. She is based in Spain.
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Work Experience

AVENIDA DE LA FIRA, 19 ALBAIDA, ES

Food and Beverage Manufacturing

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Leyre Vaello Fernández's Professional Milestones

  • Pastry Chef (2019-03-01~): Achieved a reputation for exceptional pastry preparation, creating exceptional food for all tastes.
  • Pastelera (2018-10-01~2019-03-01): Mastering key techniques for a diverse range of skills, contributing to the success of diverse client projects.