Lisa Barnert
Hamburg, Hamburg, Germany
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Lisa Barnert is a highly experienced professional with 16.2 years of work experience in the field of gastronomie. She has worked at various prestigious establishments in Germany, including Eurest Deutschland GmbH and Steigenberger Hotel Treudelberg, where she held positions such as Betriebsleiterin, Assistentin Der Gescha Ftsfa 1/4hrung, Assistant Food And Beverage Manager, and Management Trainee. Lisa also has experience as a Chef De Partie | Commis De Rang at elbatelier GmbH. With a strong background in the hospitality industry, Lisa is a valuable asset to any organization.
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Skills & Insights
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Emails and Phone Numbers

@eurest.de
+49 619647****
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Work Experience

Helfmann-Park 2, Eschborn, Hesse, 65760, DE

Hospitality

277
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Lisa Barnert's Professional Milestones

  • Commis De Cuisine Saucier (2008-06-01~2008-10-01): Mastering the art of culinary creations, elevating kitchen standards to new heights.
  • Plant Manager (2018-01-01~): Streamlined plant operations, improving efficiency and reducing costs through effective project management strategies.
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