Lori Traver
Tell me more about Lori Traver?
Lori Traver is an experienced Baker with over 21 years of work experience in the food and beverages industry. She is skilled in pastry, menu development, catering, and food preparation. Lori has worked at a bakery in Jersey City, New Jersey, and has also worked as a business owner and baker. She holds a Bachelor's degree in International/Global Studies from SUNY New Paltz. Lori is a strong operations professional with a focus on catering and food preparation.
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About
Experienced Baker with a demonstrated history of working in the food & beverages industry. Skilled in Catering, Food & Beverage, Menu Development, Cooking, and Food Preparation. Strong operations professional with a Bachelor's degree focused in International/Global Studies from SUNY New Paltz.
Work Experience
Lori Traver's Professional Milestones
- Chef (2015-01-01~): Creating unique and engaging desserts that exceed customer expectations.
- Baker: Maintained a high level of efficiency through meticulous recipe management and efficient production.
Skill
Pastry
Menu Development
Catering
Baking
Food
Food Safety
Food Service
Cooking
Restaurants
Food And Beverage
Recipes
Fine Dining
Bakery
Food Preparation
Sanitation
Ingredients
Restaurant Management
Food Industry
Banquets
Culinary Skills
Certification
Colleagues
Other Named Lori Traver
Frequently asked questions
We found 2 Lori Traver's email addresses
We found 1 Lori Traver's phone numbers
Lori Traver's social media include: Linkedin,
Lori Traver works for The Bakery
Lori Traver's role in The Bakery is Baker
Lori Traver works in the industry of Food and Beverage Services
Lori Traver's colleagues are Bobby O Reilly,Grzegorz Sadolewski,Abrar Xhan
Lori Traver's latest job experience is Baker at The Bakery