Louis Naepels
Tell me more about Louis Naepels?
Louis Naepels is the Head Chef at Grossi Florentino, based in Melbourne, Australia. With extensive experience in the culinary industry, he has worked at Grossi Restaurants as a Sous Chef in the Other department. Grossi Restaurants, founded in 1928, is a renowned hospitality company with a team of 11-50 staff members. Louis Naepels' expertise lies in providing exceptional accommodation services in the hospitality sector.
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About
Head chef at Grossi Florentino
Work Experience
Sous Chef
Hospitality
Louis Naepels's Professional Milestones
- Sous Chef: Delivered exceptional culinary experiences, exceeding client expectations and creating a memorable dining experience.
Certification
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Other Named Louis Naepels
Frequently asked questions
We found 2 Louis Naepels's email addresses
We found 1 Louis Naepels's phone numbers
Louis Naepels's social media include: Linkedin,
Louis Naepels works for Grossi Restaurants
Louis Naepels's role in Grossi Restaurants is Sous Chef
Louis Naepels works in the industry of Hospitality
Louis Naepels's colleagues are Elizabeth Rodriguez,Guy Grossi,jeanette barker
Louis Naepels's latest job experience is Sous Chef at Grossi Restaurants