Marcos Martinez
The Art Institutes
Tell me more about Marcos Martinez?
Marcos Martinez is a highly skilled and experienced Line Cook with 12 years of work experience. He has expertise in food preparation, food and beverage, menu development, and catering. Marcos has a strong background in fine dining and has worked at The Cheesecake Factory in the United States. He is known for his culinary skills and ability to provide excellent customer service. Marcos is a dedicated professional with a passion for fine dining and has a proven track record in the hospitality industry.
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Emails and Phone Numbers
About
Line Cook at The Cheesecake Factory
Work Experience
Executive Chef
Mental Health Care
Marcos Martinez's Professional Milestones
- Executive Chef (2016-09-01~): Revamped kitchen processes, increasing kitchen efficiency and contributing to improved overall dining experience.
- Line COOk (2014-08-01~2013-08-01): Creating flavorful dishes that exceed client expectations and elevate the dining experience.
Education
Art,
Associates,
Associate Of Arts
2011-2013Skill
Food Preparation
Food And Beverage
Food Service
Culinary Skills
Menu Development
Catering
Food
Sanitation
Restaurants
Fine Dining
Recipes
Banquets
Hospitality
Customer Service
Servsafe
Microsoft Word
Microsoft Office
Cooking
Restaurant Management
Certification
Colleagues
Hegi Khajavi
Primary Therapist
Other Named Marcos Martinez
Frequently asked questions
Marcos Martinez's social media include: Linkedin,
Marcos Martinez works for BeachSide Recovery Center
Marcos Martinez's role in BeachSide Recovery Center is Executive Chef
Marcos Martinez works in the industry of Mental Health Care
Marcos Martinez's colleagues are Hegi Khajavi
Marcos Martinez's latest job experience is Executive Chef at BeachSide Recovery Center
Marcos Martinez's latest education in The Art Institutes