Morgan Marshall
City Colleges of Chicago-Harold Washington College
Tell me more about Morgan Marshall?
Morgan Marshall is a highly experienced restaurant GM with 13.8 years of work experience. Based in the United States, Morgan specializes in craft beer and brewing operations. With a strong background in customer service and inventory management, Morgan has worked at Revolution Brewing as a Manager in the General Management department since February 1, 2010. Revolution Brewing, founded in 2008, is a company with 2-10 staff members that focuses on food and beverage services.
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About
Restaurant GM specializing in craft beer and brewing operations
Work Experience
Manager
Food and Beverage Services
Morgan Marshall's Professional Milestones
- Manager (2010-02-01~): Streamlined operations, optimizing efficiency and driving overall overall productivity.
Education
English Language And Literature/letters
Skill
Food Service
Restaurants
Food
Customer Service
Inventory Management
Certification
Colleagues
Other Named Morgan Marshall
Frequently asked questions
Morgan Marshall works for Revolution Brewing
Morgan Marshall's role in Revolution Brewing is Manager
Morgan Marshall works in the industry of Food and Beverage Services
Morgan Marshall's colleagues are Krista Sahakian,Bert Velilla,Alberto Chavez
Morgan Marshall's latest job experience is Manager at Revolution Brewing
Morgan Marshall's latest education in City Colleges of Chicago-Harold Washington College