Nabila Maouche
cachier at subway@ Subway
San Francisco Bay Area
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Nabila Maouche is a seasoned cook with experience working at Subway in Milford, Connecticut. Subway, a renowned restaurant chain founded in 1965, offers a wide range of subs, sandwiches, salads, and fresh fit meals. With over 10,001 staff members, Subway caters to a diverse customer base, including people in a hurry, busy professionals, and busy professionals. Nabila's expertise lies in the food and beverage industry, where she has contributed to the success of Subway's delicious subs and sandwiches.
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Research Details
Skills & Insights
Colleagues

Emails and Phone Numbers

@subway.com
+1 833778****
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10 free lookups per month

Work Experience

US

Restaurants

93905
Phone
+1 8447887525

Nabila Maouche's Professional Milestones

  • Cashier: Optimized inventory management, enhancing efficiency and accuracy in casino operations.
  • cachier at subway: Implementing strategic initiatives to streamline processes and enhance efficiency across the subway department.