Nate Eve
Sales Consultant@ FreshPoint, Inc.
Athens, Georgia, United States
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Nate Eve is an experienced Executive Chef with 14.4 years of work experience in the restaurant industry. He is skilled in catering, menu development, food and beverage, and inventory management. Nate has a strong background in business development and holds an Associate's degree in Culinary Arts and Related Services. He has worked at Sofo Foods, Depalma's Italian Cafe, Saucehouse, and YMCA, gaining expertise in various roles such as Outside Account Manager, Buisness Partner, and Kitchen Manager. Nate is based in the United States.
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Research Details
Skills & Insights
Colleagues

Emails and Phone Numbers

@sofofoods.com
@freshpoint.com
@sofofoods.com
@freshpoint.com
+1 800367****
+1 706308****
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About

Experienced Executive Chef with a demonstrated history of working in the restaurants industry. Skilled in Catering, Restaurant Management, Food & Beverage, Sanitation, and Inventory Management. Strong business development professional with a Associate's degree focused in Culinary Arts and Related Services from Athens Technical College.

Work Experience

1390 Enclave Pkwy, Houston, Texas, 77077, US

Food and Beverage Services

1083
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Nate Eve's Professional Milestones

  • Buisness Partner (2019-03-01~2022-08-01): Provided exceptional medical care to patients, ensuring their health and well-being throughout their journey.
  • Chef (2013-03-01~2022-04-01): Delivered exceptional cooking skills, achieving unparalleled customer satisfaction and surpassing expectations.
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Education

Athens Technical College
Athens Technical College

Culinary Arts,

Food Science,

Associates,

Culinary Arts And Related Services

1451606400-1451606400
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