Nathanael Phillips
General Manager@ Le Frenchy Dubai
United Arab Emirates
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Nathanael Phillips is an experienced Freelance with 23.8 years of work experience in the hospitality industry. He has a strong background in food and beverage management, hospitality management, and customer service. Nathanael has worked in various roles, including Assistant Manager at Le Frenchy Dubai, Table Host at Gaucho Dubai, and Floor Manager at La Mome. He also has experience as a Professional Freelancer at ADAPTEL LYON and as a Chef De Rang at Restaurants et Brasseries Bocuse - Paul Bocuse Officiel. Nathanael is based in the United Arab Emirates.
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About

Experienced Freelance. Skilled in Food & Beverage, Hospitality Management, Customer Service, Hotel Management, and Hospitality Industry. Strong professional with a Bts focused in Gestion d'hotelerie restauration from Chambre de comerce de carcassonne . Opening restaurants.

Work Experience

Marina Byblos Hotel, 1st Floor Dubai, AE

Business Consulting and Services

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Nathanael Phillips's Professional Milestones

  • Comis De Salle (2000-01-01~2002-05-01): Delivered exceptional customer service through effective communication and personalized service.
  • Assistant Manager (2018-08-01~): Implemented efficient processes, resulting in improved productivity and reduced costs.
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