Nathanael Phillips
Tell me more about Nathanael Phillips?
Nathanael Phillips is an experienced Freelance with 23.8 years of work experience in the hospitality industry. He has a strong background in food and beverage management, hospitality management, and customer service. Nathanael has worked in various roles, including Assistant Manager at Le Frenchy Dubai, Table Host at Gaucho Dubai, and Floor Manager at La Mome. He also has experience as a Professional Freelancer at ADAPTEL LYON and as a Chef De Rang at Restaurants et Brasseries Bocuse - Paul Bocuse Officiel. Nathanael is based in the United Arab Emirates.
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About
Experienced Freelance. Skilled in Food & Beverage, Hospitality Management, Customer Service, Hotel Management, and Hospitality Industry. Strong professional with a Bts focused in Gestion d'hotelerie restauration from Chambre de comerce de carcassonne . Opening restaurants.
Work Experience
General Manager
Assistant Manager
Business Consulting and Services
Nathanael Phillips's Professional Milestones
- Comis De Salle (2000-01-01~2002-05-01): Delivered exceptional customer service through effective communication and personalized service.
- Assistant Manager (2018-08-01~): Implemented efficient processes, resulting in improved productivity and reduced costs.
Skill
Hospitality Industry
Customer Service
Hospitality Management
Food And Beverage
Hotel Management
Certification
Other Named Nathanael Phillips
Frequently asked questions
Nathanael Phillips's social media include: Linkedin,
Nathanael Phillips works for Le Frenchy Dubai
Nathanael Phillips's role in Le Frenchy Dubai is General Manager
Nathanael Phillips works in the industry of Business Consulting and Services
Nathanael Phillips's latest job experience is General Manager at Le Frenchy Dubai