Saskatoon, Saskatchewan, Canada
Nickerson Michael
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Dalhousie University
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FlashIntel GPTNickerson Michael is a highly experienced professional with 18.8 years of work experience. He possesses a diverse skill set including research management, leadership, project management, communication, and networking. Currently, he holds the position of Professor and Chief of Canadian Food Insights at the University of Saskatchewan in Canada. His research focuses on enhancing the utilization of protein from Saskatchewan pulse, cereal, and oilseed crops. He is also the Editor and Chief of Canadian Food Insights and serves on the Editorial Board of Food Research International. Additionally, he serves on the Board of Directors of the Canadian Institute of Food Science and Technology.
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About
Currently, I am a Saskatchewan Ministry of Agriculture Research Chair (Professor ) in Protein Quality and Utilization within the Department of Food and Bioproduct Sciences at the University of Saskatchewan (Saskatoon, Canada) . My research area focuses on developing innovative knowledge and technologies aimed at enhancing the utilization proteins derived from Saskatchewan pulse, cereal and oilseed crops, and am funded through a variety of provincial, federal and industry sources. My research areas include: evaluating protein quality and functionality; developing encapsulated delivery systems for carrying plant phenolics, omega-3 fatty acid rich oils and probiotics; developing edible packages; dough rheology; and food security. I am currently Editor and Chief of Canadian Food Insights, and serve on the Editorial Board of Food Research International. I also chair the Board of Directors at the Agriculture Council of Saskatchewan, and serve on the Board of Directors of the Canadian Institute of Food Science and Technology.
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President
Food and Beverage Services
Nickerson Michael's Professional Milestones
- Saskatchewan Research Chair In Protein Quality And Utilization (2006-03-01~2012-07-01): Implementing data-driven strategies to optimize protein quality and utilization, enhancing user experience and driving collaboration among researchers.
- Professor And Saskatchewan Research Chair (2017-07-01~): Delivered groundbreaking research strategies, advancing the field in Asia and expanding it beyond all worlds.
Education
Philosophy,
Food Science,
Doctorates,
Doctor Of Philosophy,
Master Of Science,
Masters,
Marine Biology,
Bachelors,
Bachelor Of Science
1994-1998Skill
Research Management
Leadership
Project Management
Communication
Networking
University Teaching
Agricultural Extension
Industry Outreach
Food Industry
Biochemistry
Certification
Colleagues
Other Named Nickerson Michael
Frequently asked questions
Nickerson Michael's social media include: Linkedin,
Nickerson Michael works for Canadian Institute of Food Science and Technology (CIFST)
Nickerson Michael's role in Canadian Institute of Food Science and Technology (CIFST) is President
Nickerson Michael works in the industry of Food and Beverage Services
Nickerson Michael's colleagues are Louis Ayotte,Heidi Loney, DES,Monica Mogrovejo
Nickerson Michael's latest job experience is President at Canadian Institute of Food Science and Technology (CIFST)
Nickerson Michael's latest education in Dalhousie University
