Nicolas Grounin
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Nicolas Grounin is a highly experienced professional with 19.5 years of work experience in the food and beverage industry. He has expertise in restaurants, pre-opening, hospitality management, catering, and hotel management. Currently, he serves as the Group Director of Food and Beverage at Gordon Ramsay Group in France. With a strong background in revenue analysis and customer service, Nicolas has held various leadership positions in renowned establishments such as Aqua Restaurant Group, Gordon Ramsay Restaurants, D&D London, and Bulgari Hotels & Resorts. His extensive experience and skills make him a valuable asset in the hospitality industry.
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About
Group Director of Food and Beverage - Gordon Ramsay Group
Work Experience
director of operations restaurant group
Director Of Operations
Restaurants
Nicolas Grounin's Professional Milestones
- Senior General Manager (2013-08-01~2014-09-01): Implementing strategic initiatives to drive company-wide efficiency and achieve record-breaking profitability.
- General Manager - Mix (2010-09-01~2012-01-01): Expanding market reach through strategic partnerships and maximizing efficiency in mix production and distribution.
Skill
Food And Beverage
Restaurants
Pre Opening
Hospitality Management
Catering
Hospitality Industry
Hospitality
Hotels
Banquets
Hotel Management
Restaurant Management
Menu Development
Resorts
Revenue Analysis
Micros
Front Office
Customer Service
Certification
Colleagues
Other Named Nicolas Grounin
Frequently asked questions
We found 4 Nicolas Grounin's email addresses
Nicolas Grounin's social media include: Linkedin,
Nicolas Grounin works for Aqua Restaurant Group
Nicolas Grounin's role in Aqua Restaurant Group is director of operations restaurant group
Nicolas Grounin works in the industry of Restaurants
Nicolas Grounin's colleagues are Lynette Sumner,Karim Yousfi,Anupam Basu
Nicolas Grounin's latest job experience is director of operations restaurant group at Aqua Restaurant Group