Nunzio Cannata
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FlashIntel GPTNunzio Cannata is a highly experienced chef with 11.7 years of work experience. He is based in Germany and has worked at Crowne Plaza(r) Hotels & Resorts in Atlanta, Georgia as a Chef De Partie in the Other department since January 2019. Prior to that, he worked at Sheraton Hotels & Resorts in Bethesda, Maryland as a Chef from January 2012 to January 2019. Nunzio has a strong background in the hospitality industry and has worked with a wide range of customers, including individuals, families, corporate clients, and corporate clients.
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Work Experience
Head Chef
Hospitality
Nunzio Cannata's Professional Milestones
- Head Chef (2019-01-01~): Guided culinary teams to elevate the standards of excellence, elevating them to new levels of excellence.
- Chef (2012-01-01~2019-01-01): Mastering culinary techniques to create an unforgettable dining experience for customers.
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We found 1 Nunzio Cannata's email addresses
We found 1 Nunzio Cannata's phone numbers
Nunzio Cannata's social media include: Linkedin,
Nunzio Cannata works for Crowne Plaza® Hotels & Resorts
Nunzio Cannata's role in Crowne Plaza® Hotels & Resorts is Head Chef
Nunzio Cannata works in the industry of Hospitality
Nunzio Cannata's colleagues are Jason Casey,Frank Li,Petar Baltov
Nunzio Cannata's latest job experience is Head Chef at Crowne Plaza® Hotels & Resorts
