Obcecion Nickerson
sous chef at atn catering llc@ UPS
Las Vegas Metropolitan Area
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Obcecion Nickerson is a highly experienced chef with 9.8 years of work experience. Based in Los Angeles, California, he specializes in preparing basic components of each dish using a proven recipe. He also utilizes the serving portion sizes and meal prep procedures to ensure that the kitchen, all food prep areas, and food storage areas meet restaurant cleaning standards. Obcecion enjoys working with a team of cooks to do portion prep work and monitor product freshness. He has worked in various roles, including as a Loader at UPS, a Line Cook at FAMOUS DAVES BBQ, and a Grill Cook at Hilton Grand Vacations.
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Emails and Phone Numbers

@ups.com
+1 800742****
+1 800742****
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About

I prepare basic components of each dish on the menu using the proven recipe. I also memorize and utilize the serving portion sizes and all basic meal prep procedures used in the kitchen Ensure that the kitchen, all food prep areas and all food storage areas meet restaurant cleaning standards. I. Enjoy working with team of cooks to do portion prep work for other shifts when needed. And Monitor product freshness and rotate out old product based on a schedule created by the restaurant.

Work Experience

55 Glenlake Parkway, NE, Atlanta, GA, 30328, US

Truck Transportation

148879
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Obcecion Nickerson's Professional Milestones

  • Loader (2018-10-01~): Developing scalable software solutions to optimize loading process, resulting in increased efficiency and quality control.
  • Line Cook (2018-08-01~2018-10-01): Perfecting the pastry preparation process, ensuring flawlessly cooked food and incorporating a culinary flair.
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