Okan Can Akgül
Restaurant Floor Manager@ Modern Food Company Ltd.
Adana, Adana, Turkey
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Okan Can Akgul is a professional with 2.9 years of experience in the hospitality industry. Based in Saudi Arabia, he aims to positively impact guests' experiences and drive their growth in the food and beverage industry. With a strong background in management and professionalism, Okan has worked as a Restoran Supervizoru at Huqqa and as a Restaurant Supervisor at Q Food & Beverage. He also served as a Food and Beverage Captain at Ramada Plaza Trabzon. Okan's career objective is to positively impact guests' experiences and leave their mark in the industry worldwide.
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About

My career objective is to positively affect guests' experiences and leave my mark in the hospitality industry worldwide. As well as reaching high levels of management and professionalism, especially in food and beverage industry.

Work Experience

As sulimanyah, Riyadh, SA

Hospitality

459
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Okan Can Akgül's Professional Milestones

  • Food And Beverage Captain: Guided chefs to elevate quality and elevate dining experience with exceptional service.
  • Security Guard (2020-11-01~2020-11-01): Promoted a zero-homing record and prevented a potential criminal case.
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Education

Ömer Halisdemir University
Ömer Halisdemir University

Turizm Ve Otel İşletme

1388534400-1451606400