Paolo Anzil
Head Chef@ Gruppo Campari
Milan, Lombardy, Italy
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Paolo Anzil is a highly skilled professional with 6 years of experience in the food and beverage industry. He is proficient in Microsoft Office, including Excel and has expertise in customer management and marketing strategy. Based in Segrate, Lombardy, Italy, Paolo has worked as a Chef De Partie at Gruppo Campari in the United States and Ristorante Dal Pescatore in Germany. With a strong background in the food and beverage services sector, Paolo brings valuable expertise to any organization.
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Skills & Insights
Colleagues

Emails and Phone Numbers

@campari.com
@camparigroup.com
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Work Experience

VIA SACCHETTI, 20 Sesto San Giovanni, Milan 20099, it

Food and Beverage Services

6
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Paolo Anzil's Professional Milestones

  • Head Chef (2019-09-01~): Creating a renowned culinary style that impresses a wide range of clients and increases customer satisfaction.
  • Chef De Partie (2017-10-01~): Revolutionizing the culinary dining experience through innovative and delectable techniques.