Paul Kassieram
Executive Chef@ Aramark
Palm Coast, Florida, United States
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Paul Kassieram is an executive chef at Aramark, based in Palm Coast, Florida. He has previous experience working at Aramark in Philadelphia, Pennsylvania, where he served as an executive chef in the Other department. Aramark, founded in 1939, is a hospitality company with over 10,000 employees. Paul Kassieram's expertise lies in the hospitality industry, specifically in accommodation services.
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Emails and Phone Numbers

@aramark.es
@aramark.be
+1 702943****
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About

Executive chef at Aramark

Work Experience

2400 Market St, Philadelphia, Pennsylvania, 19103, US

Hospitality

46573

Paul Kassieram's Professional Milestones

  • Executive Chef: Growing the culinary team, delivering exceptional culinary experiences to elevate food quality and exceed client expectations.