Executive Chef@ Blue Plate Catering
Dupage County, Illinois, United States
Paul Larson
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FlashIntel GPTPaul Larson is an executive chef at Blue Plate Catering, based in the United States. He has extensive experience working in the culinary industry, specifically in the Other department at Blue Plate Catering in Chicago, Illinois. Blue Plate Catering, founded in 1983, is a company that specializes in events services and has a staff of 51-200. Their menu includes appetizers, entrees, Brunch items, cocktails, and appetizers, catering to foodies, event planners, corporate clients, and event planners.
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Executive chef at Blue Plate Catering
Work Experience
Executive Chef
Events Services
Paul Larson's Professional Milestones
- Executive Chef: Discovering creative and exceptional culinary experiences that elevate the culinary experience for diners.
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Frequently asked questions
We found 1 Paul Larson's email addresses
We found 1 Paul Larson's phone numbers
Paul Larson's social media include: Linkedin,
Paul Larson works for Blue Plate Catering
Paul Larson's role in Blue Plate Catering is Executive Chef
Paul Larson works in the industry of Events Services
Paul Larson's colleagues are Cory Obenour,Seema Anand,Jim Horan
Paul Larson's latest job experience is Executive Chef at Blue Plate Catering
