Philip Lucas
Beverage Manager | Sommelier@ Davidson Hospitality Group
San Diego, California, United States
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Philip Lucas is a Certified Sommelier with 11.6 years of experience in customer service, Microsoft Office, food, restaurants, and food service. He is based in the United States and has led two consecutive Best Of Award Of Excellence-winning wine programs. Philip is passionate about beer and spirit/cocktail expertise, teaching/education, and a passion for beverage/hospitality technologies. He is skilled in multi-outlet beverage composition and management, and enjoys creating systems and controls that utilize industry-leading technologies and products. Philip's work experience includes roles as a Beverage Manager and Sommelier at Davidson Hospitality Group and as a General Manager and Sommelier.
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Emails and Phone Numbers

@davidsonhotels.com
+1 678349****
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About

I am a Certified Sommelier that has led two consecutive Best Of Award Of Excellence-winning wine programs (Wine Spectator), with beer and spirit/cocktail expertise, love of teaching/education, and a passion for beverage/hospitality technologies.In addition to multi-outlet beverage composition and management, I take particular pleasure in creating systems and controls which utilize industry-leading technologies and products (POS, purchase-to-pay, inventory management solutions, etc.) to help reconcile company needs/goals with unique property-level operations requirements.

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Work Experience

1 Ravinia Drive, Atlanta, GA, 30346, US

Hospitality

5028
Phone
+1 6783490909

Philip Lucas's Professional Milestones

  • Beverage Manager | Sommelier (2020-01-01~): Creating mouthwatering experiences that leave guests feeling full and satisfied.