Pietro Chiarello
San Diego, California, United States
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Pietro Chiarello is an experienced Server with 16.3 years of work experience in the food and beverages industry. He is skilled in banquet operations, wine, menu development, fine dining, banquets, and wine. Pietro has worked at various establishments, including Osteria Panevino, Charlie Palmer Collective, La Tomate, and BICE Ristorante San Diego. He has a strong background in the food and beverage industry and is a graduate of IPSSAR. Pietro is based in the United States.
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Emails and Phone Numbers

+1 619595****
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About

Experienced Server with a demonstrated history of working in the food & beverages industry. Skilled in Banquet Operations, Wine, Menu Development, Fine Dining, and Restaurant Management. Strong operations professional graduated from IPSSAR.

Work Experience

722 5th Ave San Diego, California 92101, US

Food and Beverage Services

6
Phone
+1 6195957959
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Pietro Chiarello's Professional Milestones

  • Server (2011-08-01~2012-02-01): Implementing efficient operational processes to streamline operations and increase productivity.
  • Server (2016-04-01~2018-04-01): Maximized server reliability and efficiency, resulting in significant customer satisfaction and increased satisfaction.
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