Pradeep Kumar
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FlashIntel GPTPradeep Kumar is an experienced Chef with 7.3 years of work experience in the hospitality industry. He is skilled in Food & Beverage, Hospitality Management, Cooking, Teamwork, and Team Building. Pradeep has a Bachelor's degree in Hotel, Motel, and Restaurant Management from H.N.B Uttarakhand, India. He has worked at Mondrian Doha in Qatar-Doha-Doha in various roles, including Demi Chef De Partie, Commis 2, and Indian Curry Chef. Pradeep is a dedicated and skilled professional in the field of hospitality.
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About
Experienced Chef with a demonstrated history of working in the hospitality industry. Skilled in Food & Beverage, Hospitality Management, Cooking, Teamwork, and Team Building. Strong operations professional with a Bachelor's degree focused in Hotel, Motel, and Restaurant Management from H.N.B Uttarakhand, India.
Work Experience
Junior Sous Chef
Demi Chef De Partie
Commis 2
Hospitality
Pradeep Kumar's Professional Milestones
- Commis 2 (2017-01-01~2018-12-01): Increasing productivity and efficiency through strategic programmatic management and effective collaboration.
- Demi Chef De Partie (2021-02-01~): Creating exceptional culinary experiences that leave a lasting impression on customers worldwide.
Certification
Colleagues
Yamin Oo
Personal Assistant To General Manager
Marc Schroer
director of food and beverage - including culinary operation
Sreenath Krishnan
director of housekeeping at mondrian doha ennismore accor
Fenu Nibras
business owner self-company
Mikel Ibrahim
general manager - regional vp sales & marketing at mondrian doha
Other Named Pradeep Kumar
Frequently asked questions
Pradeep Kumar's social media include: Linkedin,
Pradeep Kumar works for Mondrian Doha
Pradeep Kumar's role in Mondrian Doha is Junior Sous Chef
Pradeep Kumar works in the industry of Hospitality
Pradeep Kumar's colleagues are Yamin Oo,Marc Schroer,Sreenath Krishnan
Pradeep Kumar's latest job experience is Junior Sous Chef at Mondrian Doha
