Rachel Siegel

Strong analytical, writing and research skills, with a keen eye for detail. Excellent organizational and communication skills. Effective working alone and as a cooperative team member. Innovative in designing and carrying out projects, while highly motivated to achieve and exceed goals. Successful in mastering new skills through hands-on experience. Skilled and thorough in analyzing problem situations and finding creative solutions. Computer literate in Microsoft Office Suite and QuickBooks. Expertise in baking including methods of mixing, temperatures, baking times, flavors, shortenings, and decorating, as well as able to observe sufficient safety precautions. Competency in operating modern bakery equipment and maintaining the required large scale production. Willing to work in high temperature facilities, stand for long periods of time and able to lift up to 50lbs. Excellent communication and interpersonal skills. Experience working in fast paced environment, multitasking, maintaining positive attitude and problem solving. ServSafe certified.