ranil disanayaka
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FlashIntel GPTRanil Disanayaka is an experienced Chef De Partie with 16.1 years of work experience in the food and beverages industry. He is skilled in food preparation, creativity, sanitation, culinary skills, and team motivation. Ranil has worked at various establishments, including Hype Bakery, Novikov Restaurant & Bar, Oak Ray Hotels, and YMCA. He has a strong background in operations and is a graduate of Kengalla Maha Vidyalaya. Ranil is currently based in Qatar.
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About
Experienced Chef De Partie with a demonstrated history of working in the food & beverages industry. Skilled in Food Preparation, Creativity Skills, Sanitation, Culinary Skills, and Team Motivation. Strong operations professional graduated from kengalla maha vidyalaya.
Work Experience
Pastry Chef De Partie
Restaurants
ranil disanayaka's Professional Milestones
- Demi Chef De Partie Pastry (2019-08-01~2020-03-01): Crafted a masterpiece of pastry creations, elevating the customer experience and increasing revenue.
- Pastry Chef De Partie (2022-05-01~): Mastering hands-on culinary skills to create unique and consistently high-quality dishes.
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Frequently asked questions
We found 1 ranil disanayaka's email addresses
ranil disanayaka's social media include: Linkedin,
ranil disanayaka works for Hype Bakery
ranil disanayaka's role in Hype Bakery is Pastry Chef De Partie
ranil disanayaka works in the industry of Restaurants
ranil disanayaka's latest job experience is Pastry Chef De Partie at Hype Bakery
