Renato Al Sison
Rutherford, New Jersey, United States
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Renato Al Sison is a highly experienced Sous Chef with 16.7 years of work experience in the hospitality industry. Based in Jersey, he possesses a wide range of skills including menu development, food, and Microsoft Office. Currently, he works at Glen Ridge Country Club, where he has been a Line Cook since 2013. Prior to this, he held various positions such as Executive Chef and Expo and Cook/Supervisor. Renato's expertise in restaurant management and his extensive experience make him a valuable asset in the industry.
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Emails and Phone Numbers

@glenridgecc.com
@gmail.com
+1 973744****
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About

Sous Chef at Glen Ridge Country Club

Work Experience

555 Ridgewood Avenue Glen Ridge, New Jersey 07028, US

Hospitality

54
Phone
+1 9737447800

Renato Al Sison's Professional Milestones

  • Line Cook (2013-02-01~): Maintained consistent cleanliness and cleanliness across the kitchen, ensuring a consistent quality of kitchen supplies.

Education

Hudson County Community College
Hudson County Community College

Culinary Arts

2005-2007
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