Roberto Lorusso
Director Of Training@ KFC US
Andria, Apulia, Italy
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Roberto Lorusso is an experienced professional with 8.5 years of work experience. He has worked in various roles in the hospitality industry, including as a Chef De Rang at Hotel Amigo, a Rocco Forte Hotel in Belgium and as a Receptionist at Hampton in the United States. He also has experience as a Food and Beverage Assistant at Hilton London Metropole. Roberto has a strong background in general management and has worked in the hospitality sector. He is currently based in Italy.
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Research Details
Skills & Insights
Colleagues

Emails and Phone Numbers

@kfc.com.ec
@kfc.com
@roccofortehotels.com
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Work Experience

1441 Gardiner Ln, Louisville, KY, 40213, US

Restaurants

15545
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Roberto Lorusso's Professional Milestones

  • Director Of Training: Developed and implemented comprehensive training programs to enhance employee skills and increase customer satisfaction.
  • Restaurant Manager (2022-11-01~): Streamlining operations and optimizing overall processes to achieve high customer satisfaction.
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Education

Tor Vergata School of Business Administration
Tor Vergata School of Business Administration

Ingegneria Gestionale/gestione Industriale