manager at john howie steak@ John Howie Steak
Bellevue, Washington, United States
Rodrigo Cardona
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FlashIntel GPTRodrigo Cardona is a highly experienced General Manager with 16.8 years of work experience in the hospitality industry. He has a strong background in wine, restaurant management, and menu development. Currently, he serves as the General Manager at Blu Sardinia, a renowned establishment in the United States. With a focus on fine dining and catering, Rodrigo has a proven track record in new restaurant openings, bartending, and food service. His expertise also extends to menu costing, micros, banquets, and beer.
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About
General Manager at Blu Sardinia
Work Experience
manager at john howie steak
Manager
Captain
Restaurants
Rodrigo Cardona's Professional Milestones
- Server (2007-01-01~2009-01-01): Streamlined server workflow, enabling enhanced performance and enhanced client satisfaction.
- Captain (2009-08-01~2015-07-01): Successfully coordinated and executed a high-profile event that placed a significant share of attendees.
Skill
Wine
Restaurant Management
Restaurants
Food
Hospitality
Food And Beverage
Fine Dining
Catering
Menu Development
Culinary Skills
Wine Tasting
New Restaurant Openings
Bartending
Cooking
Cuisine
Food Service
Menu Costing
Micros
Banquets
Beer
Hospitality Industry
Certification
Colleagues
Other Named Rodrigo Cardona
Frequently asked questions
We found 2 Rodrigo Cardona's email addresses
We found 1 Rodrigo Cardona's phone numbers
Rodrigo Cardona's social media include: Linkedin,
Rodrigo Cardona works for John Howie Steak
Rodrigo Cardona's role in John Howie Steak is manager at john howie steak
Rodrigo Cardona works in the industry of Restaurants
Rodrigo Cardona's colleagues are Cathy Lalley,Katie Merritt,Wilma Manchester
Rodrigo Cardona's latest job experience is manager at john howie steak at John Howie Steak
