Rogelio Ismael Herrera Arceo
La Rumorosa, Baja California, Mexico
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Rogelio Arceo is a cook with work experience at Four Seasons Hotels and Resorts in Toronto, Canada. Four Seasons Hotels and Resorts is a well-established hospitality company founded in 1961, with over 10,000 employees. They specialize in luxury accommodations, dining experiences, spa services, and golf courses. Their target customers include high-end leisure travelers, business travelers, event planners, and event planners. Rogelio Arceo's expertise lies in the culinary arts and he has worked with a diverse range of customers, including high-end leisure travelers, business professionals, and event planners.
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Colleagues

Emails and Phone Numbers

@fourseasons.com
@fourseasonscfl.org
+52 800819****
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Work Experience

1165 Leslie Street, Toronto, Ontario, M3C 2K8, CA

Hospitality

32623
Phone
+1 8008195053

Rogelio Ismael Herrera Arceo's Professional Milestones

  • Cook: Perfecting the artistic creation of a masterpiece with exceptional creativity and creative execution.