Roger Perez
Cornell University
Tell me more about Roger Perez?
Roger Perez is an award-winning hotelier and culinary Icon with over 16 years of international experience. He has worked in various countries and cultures, managing luxury hotels, resorts, casinos, and restaurants. With a Master's degree in Hospitality - Finance and Revenue Management, he has extensive experience managing diverse operations in multiple countries and cultures. He is fully qualified for improvement and promotion of luxury hospitality concepts under the highest standards and values. Fluent in English, French, and Spanish, Roger is a highly qualified professional in the hospitality industry.
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About
Award Winning Hotelier & Culinary Icon with over 16 years International experience and exposure in 4 continents. Multiple business units management, consultancy and startup of luxury Hotels, Resorts, Casinos, 5* Forbes Award properties, 3* Michelin Restaurants and Restaurant chains. Master in Hospitality - Finance and Revenue Management with the theoretical and practical knowledge in F&B, Finance, Revenue Management, Sales, Events and Marketing in the Hospitality arena. Wide experience managing huge and diverse operations in many countries and cultures. Fully qualified for improvement and promotion of luxury hospitality concepts under the highest standards and values. Aimed towards permanent and measurable improvement on quality and costs control for achieving guests and shareholders expectations. Fluent in English, French and Spanish.
...See MoreWork Experience
Executive Assistant | Head Of Department
Hospitality
Roger Perez's Professional Milestones
- Executive Chef (2010-02-01~2012-09-01): Creating unforgettable culinary experiences that captivate audiences and leave a lasting impact.
- Executive Chef I And C Of F And B (2009-08-01~2010-01-01): Revolutionized culinary techniques and achieved exceptional culinary excellence through innovative and award-winning chefs.
Education
Marketing,
Hospitality,
Management,
Financial Management,
Finance,
Masters
2011-2015Skill
Culinary
Financial Management
P&l Management
Capex
Budgeting
Food Cost
Micros
Pos
Union Environment
Revenue Management
Media Relations
Team Leadership
Multicultural Team Management
Multilingual
Restaurant Design
Resorts
Casino
Hospitality
Purchasing
Inventory Management
Product Development
Advertising
Customer Service
Journalism
Business Planning
Business Management
Quality Assurance
Wine
Food Photography
Restaurant Management
Fine Dining
Iso 20000
Photography
International Project Management
International Relations
Budgets
Culinary Skills
Banquets
Cuisine
Menu Development
Food And Beverage
Certification
Colleagues
Marcus Krsynowski
General Manager | Co-Founder
Jai Kishan
general manager at rosewood hotels & resorts
anthony zakaria
General Manager
Stephan Tschuppik
managing director rosewood guangzhou and regional vice president south china & vietnam at rosewood hotels & resorts
Jim Brown
President | Chief Executive Officer
Other Named Roger Perez
Frequently asked questions
We found 2 Roger Perez's email addresses
We found 3 Roger Perez's phone numbers
Roger Perez works for Rosewood Hotels & Resorts
Roger Perez's role in Rosewood Hotels & Resorts is Executive Assistant | Head Of Department
Roger Perez works in the industry of Hospitality
Roger Perez's colleagues are Marcus Krsynowski,Jai Kishan,anthony zakaria
Roger Perez's latest job experience is Executive Assistant | Head Of Department at Rosewood Hotels & Resorts
Roger Perez's latest education in Cornell University