Rudolf Samonte
Philippine Technical Education and Skills Development Authority
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Rudolf Samonte is an experienced Chef de Partie with 28.8 years of work experience. He has worked in various industries including Fine Dining Restaurant, Hotel Banqueting, Fligth Catering, and Mining. Rudolf has worked in the Middle East, including Qatar, Dubai, and Al-Ain UAE, Kuwait, Philippines, and currently in Australia. He is skilled in various concepts and areas in the kitchen and has a strong knowledge of talent and motivation. Rudolf is certified in Food Hygeine and HACCP home bodies and has received recognition for his awards and awards. He is a dedicated team player and continues to grow in his career and work ethics.
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Experienced Working as Chef de Partie position in Fine Dining Restaurant, Hotel Banqueting,Fligth Catering and Mining Industry for 25 years.I’ve Been working 14 years experienced in Middle East such as Qatar, Dubai and Al- Ain UAE" United Arab Emirates", Kuwait, Philippines and currently Australia.Worked in Different concepts and areas in the kitchen. Very fascinating to learn more stuff like in modern gastronomy strong Knowledge in terms of talent with skills and motivation. Certified in Food Hygeine and HACCP home bodies. Awarded in many hotels of Appreciation, Recognition with Opening Team hotels. Culinary Certified in Vocational Courses in Different Culinary Organizations in Middle East.Working with Focus, Good Team player, Continues Growth in my career and work ethics.
...See MoreWork Experience
chef de partie at marmion angling and aquatic club
Facilities Services
Rudolf Samonte's Professional Milestones
- Demi Chef De Partie (2019-08-01~2019-08-01): Collaborated with team to create innovative and quality ambiances that inspired guests.
- Chef (2021-05-01~2021-10-01): Creating unique and flavorful dishes that leave a lasting impression on guests.
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Rudolf Samonte works for ISS Facility Services Australia and New Zealand
Rudolf Samonte's role in ISS Facility Services Australia and New Zealand is chef de partie at marmion angling and aquatic club
Rudolf Samonte works in the industry of Facilities Services
Rudolf Samonte's colleagues are Stuart Rose,Claudio Nieto,jackie Keenan
Rudolf Samonte's latest job experience is chef de partie at marmion angling and aquatic club at ISS Facility Services Australia and New Zealand
Rudolf Samonte's latest education in Philippine Technical Education and Skills Development Authority