Salvatore Gennuso

Ability to organize work autonomously, defining priorities and assuming responsibility acquired through the different professional experiences above where I have always been required to independently manage the different activities respecting the established objectives. Capacity of work in stressful situations acquired thanks to the management of relations with the public in the different work experience in which the punctuality in the management and in respect of the different deadlines was a minimum requirement. Talented Food preparation professional with 5+ years food service experience in all types of restaurant facilities.