Sam Moo
Tell me more about Sam Moo?
Sam Moo is a motivated individual with 9.6 years of work experience in large-scale F&B operations. He has worked as the Head of Hotel Operations in the Operations department since February 2022. Prior to that, he served as the Food & Beverage Manager at Hotel Fort Canning Singapore and Melco Resorts & Entertainment in Hong Kong. Sam has a strong background in managing pre-openings and has successfully managed large-scale F&B operations. He is based in Singapore.
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About
Motivated individual with good working experience including pre-openings in large scale F&B operations.
Work Experience
Food And Beverage Manager
Sam Moo's Professional Milestones
- Food And Beverage Manager (2018-05-01~2023-05-01): Streamlined financial processes and increased profitability through efficient inventory management and strategic customer service.
- Food Beverage Manager (2014-04-01~2017-11-01): Implementing strategic initiatives to optimize dining experiences and drive customer satisfaction and loyalty.
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Frequently asked questions
Sam Moo's social media include: Linkedin,
Sam Moo works for Hotel Fort Canning Singapore(Legends Fort Canning)
Sam Moo's role in Hotel Fort Canning Singapore(Legends Fort Canning) is Food And Beverage Manager
Sam Moo's colleagues are karin koh,Chow Beng Tatt,Eugene Ng
Sam Moo's latest job experience is Food And Beverage Manager at Hotel Fort Canning Singapore(Legends Fort Canning)