Seif Hesham
Food And Beverage Manager@ Rossini Restaurant
Lisbon, Lisbon, Portugal
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Seif Hesham is a highly motivated and creative individual with 10.4 years of work experience. Based in Portugal, he possesses skills in management, project management, Microsoft Office, customer service, and the hospitality industry. Seif's passion lies in concept development of restaurants, where he excels in concept development. With a strong background in various work experiences and university projects, Seif has proven successful and differentiated himself from others. He is eager to manage his own restaurant and is eager to gain exposure and experience in a new opportunity.
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Always hoping to meet new challenges, my passion lays in concept development of restaurants. Highly motivated to work within the food and beverage industry as that is where my creativity lays. Through several work experiences and university projects, my personality and methods have proved successful and differentiated me from other colleagues. I aspire to manage my own restaurant one day, yet I understand the rigid requirements of this journey, therefore I am hoping to gain as much exposure and experience as possible; in which i will face with the same dedication and motivation I have had since day one.

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Work Experience

38 Coventry Road HINCKLEY, GB
5
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Seif Hesham's Professional Milestones

  • Trainee (2016-07-01~2016-10-01): Conducted comprehensive training programs, assisting in the development and success of diverse teams.
  • Food And Beverage Manager (2019-02-01~): Streamlined operations, improving efficiency and enhancing customer satisfaction through effective team management.