Sekher Bontha
Demi Chef De Partie Baker@ Mandarin Oriental Hotel Group
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Sekher Bontha is a highly experienced professional with 6.9 years of work experience. He is currently based in the United Arab Emirates. Sekher has worked at Mandarin Oriental Hotel Group in Hong Kong as a Demi Chef De Parti Baker and at Meraas in Dubai as a Commies 2 from 2016 to 2018. His expertise lies in the hospitality industry, with a focus on accommodation services.
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Skills & Insights
Colleagues

Emails and Phone Numbers

@mandarinoriental.com
@mohg.com
@mandarinoriental.com
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Work Experience

18 Westlands Road, Quarry Bay, Hong Kong, ., HK

Hospitality

11197
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Sekher Bontha's Professional Milestones

  • Demi Chef De Part Baker (2019-09-01~): Inspiring and delivering exceptional food dishes, creating culinary masterpieces that impress guests.
  • Commies 2 (2016-09-01~2018-12-01): Producing valuable content and executing effective communication strategies to engage and captivate target audiences.