Head Chef@ Radisson Blu
Cape Town, Western Cape, South Africa
Silvio Silva
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FlashIntel GPTSilvio Silva is a chef with work experience at Radisson Blu in Belgium. He is currently based in Cape Town, Western Cape, South Africa. Radisson Blu is a large hospitality company with over 10,001 staff members. They specialize in providing hotel accommodations, meeting and event spaces, guest rooms, and spa services. Their target customers include business and leisure travelers, meeting and event groups, event planners, and event planners. Silvio Silva's expertise lies in the hospitality industry, specifically in the areas of event planning and event services.
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Emails and Phone Numbers
Work Experience
Head Chef
Hospitality
Silvio Silva's Professional Milestones
- Head Chef: Transforming the culinary experience to elevate the dining experience for guests and promote a positive dining experience.
Certification
Colleagues
Nazleen Carelse
founder of colour my world south africa npo accounts receivable credit controller ap debtors manager body corporate admin customer service revenue manager salon owner beautician
Pallavi Kadam
business owner at kalaaholics
Matt Loughrey
general manager - radisson blu birmingham | mentor - birmingham chamber of commerce future faces | founder - walk & talk midlands | ambassador - the burnt chef project | i:@thechubbybrummie | hospitality professional
Jerry ochaya
founder cyber world tech
Avnish Shah
Owner
Other Named Silvio Silva
Frequently asked questions
We found 2 Silvio Silva's email addresses
Silvio Silva's social media include: Linkedin,
Silvio Silva works for Radisson Blu
Silvio Silva's role in Radisson Blu is Head Chef
Silvio Silva works in the industry of Hospitality
Silvio Silva's colleagues are Nazleen Carelse,Pallavi Kadam,Matt Loughrey
Silvio Silva's latest job experience is Head Chef at Radisson Blu
