Executive Chef@ Ram's Gate Winery
San Francisco, California, United States
Stacey Combs
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FlashIntel GPTStacey Combs is a highly experienced chef with 15.5 years of work experience. She is currently based in San Francisco, California. Stacey has worked as an Executive Chef at Ram's Gate Winery in Sonoma, California since September 2014. Prior to that, she served as a Sous Chef at St. Francis Winery & Vineyards in Santa Rosa, California from April 2008 to July 2014. Stacey's expertise lies in the beverage manufacturing industry, with a focus on winemaking and winemaking.
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Work Experience
Executive Chef
Beverage Manufacturing
Stacey Combs's Professional Milestones
- Executive Chef (2014-09-01~): Delivered exceptional dining experiences, elevating the dining experience to new heights.
- Sous Chef (2008-04-01~2014-07-01): Created exceptional dishes that exceeded client expectations, achieved consistent food quality.
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Stacey Combs's social media include: Linkedin,
Stacey Combs works for Ram's Gate Winery
Stacey Combs's role in Ram's Gate Winery is Executive Chef
Stacey Combs works in the industry of Beverage Manufacturing
Stacey Combs's colleagues are Meredith Hayes,Emily Floyd,Taylr Behnam Cuneo
Stacey Combs's latest job experience is Executive Chef at Ram's Gate Winery
