sous chef at hyatt regency o hare@ Hyatt Regency O'Hare Chicago
Chicago, Illinois, United States
Steve Whan
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Western Illinois University
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FlashIntel GPTSteve Whan is a highly experienced Sous Chef with 25.2 years of work experience. He is currently based in Des Plaines, Illinois, working at Hyatt Hotels Corporation. Previously, he worked at Hyatt Regency O'Hare Chicago and Grand Geneva Resort & Spa, gaining expertise in hospitality and accommodation services. With a strong background in the culinary industry, Steve has a proven track record of providing exceptional service to a diverse range of customers, including travelers, business professionals, and event planners.
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About
Sous Chef at Hyatt Hotels Corporation
Work Experience
sous chef at hyatt regency o hare
Sous Chef
Hospitality
Steve Whan's Professional Milestones
- Sous Chef (1998-07-01~2005-07-01): Delivering hit-and-miss dishes, showcasing unique culinary skills and exceptional service.
- Sous Chef (2007-07-01~2020-06-01): Mastered the art of preparing delicious and savory dishes, elevating the dining experience for customers.
Education
Tourism,
Master Of Science,
Masters,
Political Science,
Bachelors,
Bachelor Of Arts,
Recreation,
Parks,
And Tourism Administration
347155200-473385600Certification
Colleagues
Michael Panko
Director Of Sales And Marketing
Marco Kennedy
Director of Human Resources
Erik Peter
Director Of Restaurants
Joshua Macolor
Director Of Purchasing
Sead Dizdarevic
director of event services at hyatt regency o hare
Other Named Steve Whan
Frequently asked questions
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Steve Whan's social media include: Linkedin,
Steve Whan works for Hyatt Regency O'Hare Chicago
Steve Whan's role in Hyatt Regency O'Hare Chicago is sous chef at hyatt regency o hare
Steve Whan works in the industry of Hospitality
Steve Whan's colleagues are Michael Panko,Marco Kennedy,Erik Peter
Steve Whan's latest job experience is sous chef at hyatt regency o hare at Hyatt Regency O'Hare Chicago
Steve Whan's latest education in Western Illinois University
