Tarek Boothe
Le Cordon Bleu _ North America
Tell me more about Tarek Boothe?
Tarek Boothe is a Sushi Chef at Genji, Inc. located in the United States. With experience working at Genji, LLC in Pennsylvania, Philadelphia, Tarek has honed his skills in the culinary field. Genji, LLC, a company with 51-200 staff members, benefits from Tarek's expertise and dedication.
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About
Sushi chef at Genji, Inc.
Work Experience
Sushi Chef
Tarek Boothe's Professional Milestones
- Sushi Chef: Achieved consistent kitchen excellence through meticulous attention to detail and impeccable service.
Education
Culinary Arts
2014-2015Certification
Colleagues
Other Named Tarek Boothe
Frequently asked questions
We found 1 Tarek Boothe's email addresses
We found 1 Tarek Boothe's phone numbers
Tarek Boothe's social media include: Linkedin,
Tarek Boothe works for Genji, LLC
Tarek Boothe's role in Genji, LLC is Sushi Chef
Tarek Boothe's colleagues are Melvin Grant,Ken Blakeman,Victor Tenden
Tarek Boothe's latest job experience is Sushi Chef at Genji, LLC
Tarek Boothe's latest education in Le Cordon Bleu _ North America