Terrence Davis
Daytona Beach, Florida, United States
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Terrence Davis is a skilled cook with 9.3 years of experience. He is proficient in teamwork, cabinetry, cooking, and food. Currently based in Daytona Beach, Florida, Terrence works at Houligans a spirited grill. He has been with the company since June 2014 and is part of the Other department. Houligans is a hospitality company with 51-200 staff members, specializing in accommodation services.
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@wallywings.com
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About

cook at Houligans a spirited grill

Work Experience

Hospitality

53

Terrence Davis's Professional Milestones

  • Cook (2014-06-01~): Introducing new flavors and techniques to create stunning culinary masterpieces for guests from around the world.