Thomas Koehler, MSc, Dipl.-Ing
Université de Bretagne Occidentale
Tell me more about Thomas Koehler, MSc, Dipl.-Ing?
Thomas Koehler, MSc, Dipl.-Ing is a highly experienced operations professional with 29.2 years of work experience. He has a strong background in HACCP, food safety, manufacturing, and food processing. Thomas has a Master of Engineering degree in Food Science and Technology and is skilled in developing and optimizing production processes in the high-risk food industry. He is adept at leading and managing a team of Production Supervisors and Maintenance Engineers, implementing training programs, and implementing capital expenditure projects. Thomas is known for his meticulous approach to cost control and his ability to streamline production lines. He is an innovator with a high energy and collaborative approach to problem-solving.
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About
A strong operations professional with a Master of Engineering focused in Food Science and Technology. Degree qualified Mechanical Engineer and Microbiologist with a demonstrated history of developing and optimising production processes in the high risk food industry. Skilled in leading and managing a team of Production Supervisors and Maintenance Engineer, initiating training programs and implementing capital expenditure projects. A Food Safety specialist adept at creating new processes and bespoke equipment. A meticulous approach to cost control with DEMAIC methodology. Applies Total Productive Maintenance and Lean Six Sigma methodology to streamline production lines. An innovator with high energy and collaborative approach to problem solving.
...See MoreWork Experience
gm at loco love chocolate
General Manager
Food and Beverage Manufacturing
Thomas Koehler, MSc, Dipl.-Ing's Professional Milestones
- Microbiologist | Quality Control Manager (1994-09-01~1995-04-01): Implementing robust quality control measures to enhance product quality and drive customer satisfaction.
- Manufacturing Manager (2005-10-01~2017-12-01): Streamlined operational processes, optimizing efficiency and driving cost savings for the manufacturing team.
Education
Food Science And Technology,
Microbiology,
Food Science And Technology, Microbiology
1991-1994Skill
Haccp
Food Safety
Manufacturing
Food Processing
Food Industry
Fmcg
Production Planning
Lean Manufacturing
5s
Food Manufacturing
Supply Chain
Tpm
Supply Chain Management
Kaizen
Coaching
Communication
Mentoring
Teamwork
Operations Management
Certification
Colleagues
Other Named Thomas Koehler, MSc, Dipl.-Ing
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Thomas Koehler, MSc, Dipl.-Ing works for Loco Love Chocolate
Thomas Koehler, MSc, Dipl.-Ing's role in Loco Love Chocolate is gm at loco love chocolate
Thomas Koehler, MSc, Dipl.-Ing works in the industry of Food and Beverage Manufacturing
Thomas Koehler, MSc, Dipl.-Ing's colleagues are Scott Kilpatrick,Mollie Gray,Bernie Gilmour
Thomas Koehler, MSc, Dipl.-Ing's latest job experience is gm at loco love chocolate at Loco Love Chocolate
Thomas Koehler, MSc, Dipl.-Ing's latest education in Université de Bretagne Occidentale