Timothy S. Harlan, M.D.
Emory University School of Medicine
Tell me more about Timothy S. Harlan, M.D.?
Timothy S. Harlan, M.D. is a highly experienced professional with 43.8 years of work experience in various fields such as nutrition, medicine, healthcare, public health, and teaching. He is based in New Orleans, Louisiana. Tim's passion for food preparation began as a dishwasher and he quickly progressed to managing his first restaurant. He then moved on to operating Le Petit Cafe, a restaurant that was later opened. Dr. Harlan's passion for health and his knowledge in the medical field have made him a valuable asset in the field.
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About
A practicing, board-certified Internist in New Orleans, Tim's love of food preparation began as a teenager working in the restaurant business. Starting as a dishwasher, he worked his way up to managing his first restaurant by the age of eighteen. Along the way he learned cooking from many fine chefs, and at age twenty-two opened his own restaurant: a small country-French café. Three years operating Le Petit Café—creating menus, being a chef & teaching cooking classes—were challenging and creative. Closing the restaurant to return to school was an important turning point. Dr. Harlan originally intended to pursue a degree in hotel and restaurant management, but events led him toward medicine and the decision to become a physician. After finishing an undergraduate degree at Emory University in Atlanta, Dr. Harlan went on to study at Emory Univ. School of Medicine. Working as a caterer throughout school, he continued to be involved with food and cooking but noticed a lack of knowledge in the medical field about eating healthy and eating well. Neither patients nor health care providers understood much about a healthful diet. Patients, it seemed, were usually told not what they could eat but, rather, what they could not eat. In medical school, Dr. Harlan wrote It's Heartly Fare - a food manual for patients with cardiovascular disease. It is published by Pritchett & Hull Associates, with the fourth edition going to press in the fall of 2005. His latest book, Hand on Heart , is published by ENDpapers publishing. Dr. Gourmet has been an on air consultant to the TV Food Network show Cooking Thin. He is also a host on the DIY network show, AskDIY, with segments airing on the DIY network as well as in syndication. In 2002 The Dr. Gourmet Show, which aired on regional public television, won an Emmy® award. Dr. Gourmet® is a natural outgrowth of Dr. Harlan's interest in good food and good health: "Eating well and eating healthy is the same thing," he says. Specialties: chef, cookbook author, spokesperson, physician, software developer
...See MoreWork Experience
President
Wellness and Fitness Services
Timothy S. Harlan, M.D.'s Professional Milestones
- Medical Director - Tulane University Medial Group (2008-12-01~): Developing and implementing comprehensive medical programs for medical excellence and success in Tuane University Medial Group.
- Associate Chief Of General Internal Medicine And Geriatrics For Outpatient Programs (2007-05-01~): Developed and implemented effective strategies to optimize internal medicine and geriatrics for outpatient programs.
Education
Internal Medicine
536457600-757382400Skill
Nutrition
Medicine
Healthcare
Public Health
Teaching
Internal Medicine
Prevention
Recipes
Health Education
Nutrition Education
Publishing
Medical Education
Program Development
Clinical Research
Lifestyle
Physicians
Health Promotion
Hospitals
Cooking
Fitness
Healthcare Management
Public Speaking
Food
Program Evaluation
Strategic Planning
Medical Writing
Diet
Board Certified
Research
Informatics
Health Policy
Social Media
Epidemiology
Global Health
Cancer
Chef
Medical Directors
Web Development
Wellness
Healthcare Consulting
American Board Of Internal Medicine
Recipe Testing
Medical Research
Diabetes
Pediatrics
Menu Development
Event Planning
Mediterranean Diet
Chief Medical Officer
Chief Medical Information Officer
Certification
Colleagues
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Frequently asked questions
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Timothy S. Harlan, M.D. works for Culinary Medicine Specialist Board
Timothy S. Harlan, M.D.'s role in Culinary Medicine Specialist Board is President
Timothy S. Harlan, M.D. works in the industry of Wellness and Fitness Services
Timothy S. Harlan, M.D.'s colleagues are Dr. David Dungan MD,Barbara Kamp,Cecilia Freeman Hatfield
Timothy S. Harlan, M.D.'s latest job experience is President at Culinary Medicine Specialist Board
Timothy S. Harlan, M.D.'s latest education in Emory University School of Medicine