consulted for large and small companies who were looking for changes in their business scope accepted a wide range of unique experiences that helped myself develop a mature insight of food and world cuisine@ T.N.T Consulting Supérieur 
Los Angeles, California, United States
Troy N. Thompson
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Harper College
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FlashIntel GPTTroy N. Thompson is an experienced Executive Chef with 27.8 years of work experience in the hospitality industry. He has a diverse skill set that includes packaging, team building, luxury, cheese, food quality, purchasing, and restaurant management. Currently, he serves as the Executive Chef at The Beverly Hilton in Los Angeles. Throughout his career, Troy has held various executive chef positions at renowned hotels and resorts, including Noble House Hotels & Resorts and T.N.T Consulting Superieur. He is known for his expertise in strategic planning, budgeting, and new business development.
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About
Executive Chef at The Beverly Hilton
Work Experience
consulted for large and small companies who were looking for changes in their business scope accepted a wide range of unique experiences that helped myself develop a mature insight of food and world cuisine
Covid/Task Force, Consulting, Executive Chef March 2021- present
Consumer Services
Troy N. Thompson's Professional Milestones
- Executive Chef (2007-01-01~): Creating culinary masterpieces that delight the palate and delight the guests.
- Executive Chef (2014-07-01~2016-02-01): Creating unique culinary experiences through culinary excellence, captivating customer cravings.
Education
Skill
Packaging
Team Building
Luxury
Cheese
Food Quality
Purchasing
Food Service
Weddings
Retail
Food
Sanitation
Restaurant Management
Event Planning
Market Planning
Food Industry
Cooking
Pastry
Food And Beverage
Negotiation
Catering
Sauces
Mediterranean
Seafood
Strategic Planning
Cuisine
Hospitality Management
Hotels
Recipes
Culinary
Budgeting
Ingredients
Parties
Nutrition
Hospitality
New Business Development
Fine Dining
Restaurants
Chef
Culinary Skills
Budgets
Banquets
Scheduling
Product Development
Menu Development
Gourmet
Public Relations
Inventory Management
Food Cost
Menu Engineering
Hospitality Industry
Certification
Colleagues
Other Named Troy N. Thompson
Frequently asked questions
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Troy N. Thompson works for T.N.T Consulting Supérieur
Troy N. Thompson's role in T.N.T Consulting Supérieur is consulted for large and small companies who were looking for changes in their business scope accepted a wide range of unique experiences that helped myself develop a mature insight of food and world cuisine
Troy N. Thompson works in the industry of Consumer Services
Troy N. Thompson's colleagues are Troy N. Thompson
Troy N. Thompson's latest job experience is consulted for large and small companies who were looking for changes in their business scope accepted a wide range of unique experiences that helped myself develop a mature insight of food and world cuisine at T.N.T Consulting Supérieur
Troy N. Thompson's latest education in Harper College
